40+ Vegan Father’s Day Recipes

This Mexican Street Corn Dip will be the talk of the party! Made with charred corn, a spicy and cheesy sauce, and a ton of flavor-packed toppings, it’ll easily become your new favorite summer snack.

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Vegan Sausage Rolls are a savory pastry snack and are oh-so-comforting. Vegan sausage crumbles are wrapped in puff pastry, then baked until savory and crisp. Freezer-friendly and always a hit at parties!

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It just isn’t game day without this Vegan Jalapeno Popper Dip! It’s a creamy, slightly spicy, and addictive party snack you can prepare and bake in just 30 minutes. 

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This easy Vegan 7 Layer Dip has irresistible layers of refried beans, guacamole, sour cream, cheese, and more in every bite. It’s always a hit at potlucks and parties!

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These easy Vegan Jalapeno Poppers are a perfect game day snack! They’re creamy, cheesy, and spicy, and served with a sweet raspberry dipping sauce. Easy to bake or air fry.

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Bang Bang Cauliflower is a sweet and spicy appetizer that is completely irresistible! The cauliflower pieces are easily battered in one bowl, then baked until crispy. Drizzle with bang bang sauce and it’s ready to serve.

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This Vegan Buffalo Chicken Dip is always a crowd-pleaser. It’s creamy, cheesy, and packed with chicken wing flavors! A flexible recipe that’s easy to prep in 10 minutes.

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These crispy Cauliflower Wings are tossed in buffalo sauce and served with an easy vegan ranch dipping sauce. They’re the ultimate game day snack you won’t be able to resist!

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Vegan Beer Cheese comes together in only 10 minutes! No cashews or blender needed. The ultra creamy sauce goes perfectly with pretzel bites and is the ultimate game day comfort food!

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These vegan pretzel bites are so easy and quick to make! With only 6 ingredients, you will have soft, buttery pretzels at home in just 30 minutes.

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This is the best dang vegan potato salad, period. It’s ultra creamy with a flavorful mayo-mustard-sweet pickle dressing, “eggy” tofu and fresh dill! No one would ever guess it’s 100% vegan.

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This easy vegan Black Bean Salad tosses canned beans, fresh corn, cherry tomatoes, and avocado in a sweet and tangy lime-agave dressing. It’s one of the best summer salads for BBQs, potlucks, and meal prep!

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This Vegan Pasta Salad is perfect for summer potlucks. Pasta and fresh vegetables are tossed in a briny vinaigrette to create an incredible side dish you will make again and again!

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Cheesy Vegan Broccoli Casserole, just like Mom used to make! This dairy-free twist on a classic side dish bakes fresh broccoli with vegan cheese sauce and a crispy cracker crumb topping.

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This restaurant-worthy Vegan Garlic Bread is completely dairy free! Every soft and golden bite is packed with savory garlicky goodness, vegan butter, and fresh herbs.

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This simple White Bean Salad is the ultimate summer salad! It’s quick and easy to make but doesn’t skimp on flavor thanks to a mix of refreshing Mediterranean vegetables, fresh herbs, creamy cannellini beans, and lemon vinaigrette.

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Vegan Cheese Grits are creamy, comforting and a staple in Southern cooking! Perfect for breakfast or dinner. Try serving with BBQ tofu and collard greens for an amazing meal!

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Hearty kale is tossed in a briny caesar dressing and topped with chickpea croutons to make this Kale Caesar Salad. It’s a crowd-pleasing vegan recipe that’s ready in just 30 minutes!

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These easy Vegan Baked Beans transform pantry staple ingredients into a sweet, smoky, and savory summer barbecue dish. Never settle for canned baked beans again! Oven, slow cooker, and Instant Pot instructions included.

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My favorite recipe for vegan scalloped potatoes- ultra creamy, cheesy, garlicky and comforting. Absolutely NO dairy!

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This is the most delicious Vegan Broccoli Salad and it makes a perfect side dish for potlucks! With a creamy homemade dressing, the salad can be prepped in less than 30 minutes.

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Sticky tempeh ribs are baked in the oven or cooked on the grill for an easy backyard bbq recipe! Do one simple thing to make these vegan ribs taste incredible.

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Juicy, tender and full of flavor, this Vegan Carne Asada will blow you away!

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This vegan Impossible Meatloaf is stuffed with vegan mozzarella cheese and brushed with an irresistible sweet and tangy glaze, making it one of the best family dinners! Easy to make in just over an hour.

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Meat-free Vegan Kebabs made from marinated soy curls and tender veggies. Grill them up for a flavorful summer meal or make them in the oven instead!

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These vegan kofta kebabs are grilled to perfection and served with creamy vegan tzatziki. Made from a bold blend of vegan ground meat, spices, and herbs, they’re a hearty protein to serve in flatbread wraps or Middle Eastern-inspired salads.

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Tender, juicy, and protein-packed Vegan Steak is made from seitan, lentils, and classic seasonings. Marinated in soy sauce, tomato paste, and maple syrup, the smoky flavors are perfect for summer barbecue season.

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This is the best Vegan Philly Cheesesteak, with seasoned soy curls and mushrooms, sautéed peppers and onions, and a gooey dairy-free cheese sauce in every bite! Perfect for game days and mouthwatering family meals.

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The meatiest homemade Vegan Wings made from seitan, jackfruit, and simple seasonings. Douse them in agave garlic sauce or buffalo sauce and dig in!

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These Oven Baked Vegan Meatball Subs are a perfect easy family dinner for busy days, all the kids loved them! Great for parties or game-day food as well.

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Add some big and bold flavors to your burritos, tacos, tofu scramble and more with this Vegan Chorizo! Easy to make from soy crumbles and simple seasonings, these meaty chorizo crumbles are just as good as the real thing.

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This is hands down the best vegan carbonara you’ll ever eat! Silky spaghetti noodles are coated in an ultra-creamy, cheesy golden sauce and topped with vegan pancetta and black pepper.

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Sautéed peppers, onions, and mushrooms make up these Vegetarian Fajitas. Load them into tortillas with vegan sour cream for an easy and flavorful family dinner!

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Truly the Best Vegan BBQ Sandwich, made with soy curls. If you haven’t cooked with soy curls before, you’re missing out! Soy curls are made from whole soybeans, are non-GMO and have 10 grams of protein per serving. Perfect for potlucks, bbq’s or game day!

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Celebrate spring with this vegan Lemon Pasta recipe. Cooked pasta, spinach, and white beans are drenched in a creamy lemon sauce, giving you an easy and bright-tasting meal that’s surprisingly high in protein!

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The taco meat for these Vegan Tacos is unbelievably delicious and made with 100% plants! Everyone will enjoy these plant based tacos made from mushrooms, walnuts and a few other pantry-staple ingredients. Ready in 20 minutes!

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Featuring a homemade buffalo cheese sauce and meaty vegan chicken, this Buffalo Mac and Cheese recipe takes regular mac and cheese to a whole new level! Easy to make on the stove or in the oven and ready in about 30 minutes.

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This Creamy Vegan Sausage Pasta with Spinach is easy to make and ready in 20 minutes or less! It’s the perfect weeknight meal that everyone will enjoy.

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A healthy, 15 minute BBQ Tempeh Sandwich that will please any meat eater! This smoky, saucy sandwich is also chock full of protein and will satisfy a hungry appetite. Perfect on buns with vegan coleslaw.

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This Ultimate Vegan Chili is packed with protein, over-the-top delicious, and easy to make on the stove, in the Instant Pot, or in a slow cooker. Meaty, award-winning flavor in under 1 hour!

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Meet the vegan pizza of your dreams! I’ll teach you how to make the easiest and best homemade pizza dough that’s ready in under an hour. Makes 1 pizza crust so double the recipe as needed.

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The Best Vegan Chocolate Cake

The Best Vegan Chocolate Cake- A quick and easy recipe, made in 1 bowl! This really is the best chocolate cake ever, vegan or otherwise. It’s super moist, rich and full of chocolate. 

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Learn how to make the best vegan cheesecake ever! No, really! This cheesecake is light, creamy and smooth with no dairy or nuts. Plus, it’s easy to make and you don’t need a high powered blender!

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This moist and fluffy Vegan Pistachio Cake has delicate nutty flavors from real pistachios! Decorated with a silky smooth vegan pistachio buttercream, it’s a show-stopping dessert that’s perfect for spring.

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These homemade Vegan Truffles are a chocolate lover’s dream. Once the 4-ingredient, buttery smooth chocolate mixture is rolled into balls, the truffles are chilled and rolled in a chocolatey coating. The perfect treat for any special occasion!

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Decadent chocolate cake, a sweet caramel pecan coconut filling, and rich chocolate buttercream make up this super dreamy Vegan German Chocolate Cake. This cake is incredible and undetectably vegan!

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